165mm Archives - The Sharp Cook

Hokiyama Ginga Deba 165mm – LEFT HANDED

admin — Sat, 14 Jun 2025 07:36:25 +0000

Founded more than 100 years ago in 1919 by Tokie Hokiyama in Tosa – Shikoku Island – Hokiyama cutlery stands on a triangle of values: Tradition, Innovation and practicality. They preserve the original clad forging method cultivated over 800 years of Tosa cutlery history with craftsman spirit and ambitions of making further innovations for the [...]

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Sakai Takayuki Inox Deba 165mm

admin — Wed, 10 Jul 2024 07:46:49 +0000

One of the top manufacturers in the city of Sakai, known as the “city of knives” that used to be known as the “Venice of the East”. The 600 year continuous tradition, cultivated the Sakai Takayuki brand, making it one of the most famous today in Japan. In 1982 these knives earned the rare distinction [...]

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Tadokoro Hamono Ginsan Deba 165mm

admin — Tue, 18 Jun 2024 08:31:00 +0000

Sharpener Makoto Tadokoro entered the kitchen knife industry at the age of 16, and after 15 years under the training of the legendary sharpener Morihiro -San in Sakai, launched his own brand "Marushin" Became independent in 2010, establishing Tosa Knife Studio Tadokoro Hamono. As a sharpener for more than 28 years, the skills that have [...]

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Tadafusa SLD Hammer Tone Nakiri 165mm

admin — Fri, 23 Feb 2024 10:42:47 +0000

The founder of Tadafusa, Sone Torasaburo started the company from nothing in the 23rd year of the Showa era in 1948. He made various kinds of knives such as sickles, short swords and kitchen knives by using the forging techniques he learned as an apprentice making hand-forged metal scales. He gradually started to specialize in [...]

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Tadafusa SLD Hammer Tone Hiraki 165mm

admin — Fri, 23 Feb 2024 10:42:42 +0000

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Mizuno Tanrenzo Akitada Hon Deba 165mm

admin — Thu, 23 Nov 2023 09:22:22 +0000

Established in 1872 by Mastersmith Torakichi Mizuno in Sakai City in Osaka, Mizuno Tanrenjo became famous for producing the traditional Japanese knives ‘Sakai Uchi’. For 5 generations, the Mizuno family has been recognized as one of the most important family of craftsmen in Japan. A Mayokegama (a sickle to face evil), made by 2nd generation [...]

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Masamoto KK Deba 165mm

admin — Wed, 13 Sep 2023 07:09:19 +0000

With a history of over 150 years, Masamoto is one of the best known and preferred brands of traditional Japanese knives in Japan and the most praised and selling among Japanese sushi chefs around the world. The KK series are made with White-2 (Shirogami-2) carbon steel with an impeccable craftsmanship and Kasumi finish. Featuring the [...]

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Hokiyama Sakon Ginga Deba 165mm

admin — Thu, 14 Jul 2022 08:51:23 +0000

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Hatsukokoro Shirasagi Deba 165mm

admin — Tue, 01 Mar 2022 10:02:29 +0000

Hatsu - Kokoro means innocent spirit. A very important wholesaler from Amagasaki city in Hyogo prefecture cooperating with some of the best craftsmen in Japan. The Hatsukokoro brand is their house brand, crafted from undisclosed but some of the most experienced blacksmiths. This single bevel series, made by Tamura Tooru at Myojin Hamono for Hatsukokoro, [...]

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Hokiyama Sakon Ginga Nakiri 165mm

George Beretsos — Sun, 17 Oct 2021 08:04:50 +0000

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